Antonio Ferrante

Franzoni G., Rovera C., Farris S., Ferrante A. 2024. Packaging materials and their effect on ruscus quality changes during storage and vase life. Postharvest Biology and Technology 210, 112789

Zulfiqar F., Moosa A., A Ferrante, A Darras, MS Sheteiwy, B Ali, MA Altaf, 2024. Borage leaf extract improves the vase life of cut gladiolus flowers by delaying the senescence process and reducing water stress. Postharvest Biology and Technology 210, 112766

Ali A., Cavallaro V., Santoro P., Mori J., Ferrante A., Cocetta G. 2024. Quality and physiological evaluation of tomato subjected to different supplemental lighting systems. Scientia Horticulturae 323, 112469

Trivellini, A., Carmassi, G., Scatena, G., Vernieri, P., & Ferrante, A. (2023). Molecular and physiological responses to salt stress in salinity-sensitive and tolerant Hibiscus rosa-sinensis cultivars. Molecular Horticulture, 3(1), 28.

Khan, M. I. R., Mattoo, A. K., Khan, N., Ferrante, A., & Müller, M. L. (2023). Perspective of ethylene biology for abiotic stress acclimation in plants. Plant Physiology and Biochemistry: PPB, 108284-108284.

Franzoni, G., Spadafora, N. D., Sirangelo, T. M., Ferrante, A., & Rogers, H. J. (2023). Biochemical and molecular changes in peach fruit exposed to cold stress conditions. Molecular Horticulture, 3(1), 24.